Table 5. Microbial characteristics of final products

No.	Parameters	Unit	Results
1	TPC	CFU/g	4.2 × 103
2	Coliforms	MPN/g	ND
3	Staphylococcus aureus	CFU/g	ND
4	Salmolnella	Detect per/25 g	ND
5	Clostridium perfringens	MPN/g	ND
6	Vibrio parahaemonlyticu	CFU/g	ND
7	Escherichia coli	MPN/g	ND

TPC, total plate count; CFU, clony-forming unit; MPN, most probable number; ND, non detected.