Table 6
Hematological parameters of juvenile olive flounder fed with the different experimental diets for 6 weeks

Parameters

Diets

Pooled SEM

EP1

EP2

MP

GOT (U/L)

34.0b

34.7b

44.9a

1.96

GPT (U/L)

5.0

5.3

5.0

0.23

Glucose (mg/dL)

62.0b

61.0b

86.3a

4.18

T-protein (g/dL)

3.4

3.3

3.0

0.06

Cholesterol (mg/dL)

238.0

265.5

238.6

10.5

Triglycerides (mg/dL)

259.4

308.2

325.4

28.0